Švejk restaurant is a purely Czech chain, whose characteristics are reflected in several main features that connect establishments throughout the country.
In each restaurant you will find original period accessories that were part of the First Republic inns. The basis of our philosophy is the presentation of the best of the Czech Republic. In our restaurant, you will certainly find traditional Pilsner lager, as well as other types of beer from the portfolio of Plzeňské pivovary a.s. All our restaurants pay attention to the quality of draught tank and keg beer.
Not to be forgotten is also modern Czech cuisine, which represents the classics in the form of state-of-the-art cooking technologies complemented by seasonal themed gastronomic series, such as venison, pork or beef feasts or St. Martin's goose. The overall gastronomic experience is supported by Czech porcelain, cutlery and glass from leading Czech brands.
The atmosphere of the restaurant is created by classical Czech folk music with period clothing of the staff. The bartender wears a „Švejk's cap“, a white shirt, grey trousers and and suspenders. The waitresses wear a red skirt and a white blouse. One of the main attributes is the original stylish interior with period elements.
